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Taylors Rich Italian Coffee Beans 1kg This dark roast coffee has a deep aroma and a rich flavour. It is suitable for cafetieres, also known as coffee presses. 227g of coffee typically makes 30 cups of coffee. This sophisticated roast takes its cues from the refined blends of northern Italy. Blending beans from two continents – Central American and African – gives a taste of nuts and chocolate. Product Information Product Details Taken from the elegant blends of Northern Italy, this sophisticated roast draws inspiration from the classic. We choose chocolaty beans from Brazil and subtly sweet beans from Africa and Central America. Then we roast them until they're rich and refined. The result is a cup that you can enjoy whether you're looking for an early morning jolt or a moment of quiet contemplation. Any brewing method is suitable. Once you have opened it, secure it by clipping it. Keep in a cool, dry area. While coffee bean 1kg have taken care to ensure that the information on this page is accurate, we advise you to always check the label on the product before use. Ingredients Ciao Amici is an elegant coffee that takes its inspiration and cues from the elegant blends in Northern Italy. Inspired by the style of roasting that is local to Italy, it delivers bold flavours of almond and dark chocolate. It's extremely refined, and dazzling after dinner. This coffee is made of 100% Arabica beans that are raised to a higher altitude that gives them the bitter flavor. Use this product with a filter or grinder for coffee. You can also use a coffee maker, or a cafetiere. Pour the amount of beans you require into your grinder. Use one desert spoon per cup. Storage This pack contains beans from around the globe, meaning you can enjoy a variety of tastes. Hazelnuts from Mexico and toasty bread are added to Colombia's spices and dried fruit and Brazil offers vanilla and dark chocolate. The coffee is organic and Fairtrade so you can feel good about the purchase. Once opened the beans can be kept in a bag that can be sealed for up to 2 weeks. The used grounds can be composted in the home or put in the food waste bin.